• Avocado Sweet Potato Toast with Poached Egg

    Avocado Sweet Potato Toast with Poached Egg

      4 ingredients 15 minutes 2 servings   Directions Trim the pointy ends off the sweet potato then lay it on its side on a cutting board. Slice it lengthwise into 1/4 inch slices. Pop the sweet potato slices into the toaster and toast twice. You may need to toast a third time depending on

  • Dark Chocolate Love Bites

    Ingredients 100 grams Dark Organic Chocolate (at least 70% cacao) 1/4 cup Pomegranate Seeds 1/4 cup Slivered Almonds Directions Fill one large pot with water and place a smaller pot inside. Bring to a boil then reduce to a simmer. Ensure no water is able to get in the smaller pot. Add the dark chocolate

  • Paleo Breakfast Kale & Mushroom Egg Muffins

    Paleo Breakfast Kale & Mushroom Egg Muffins

    Ingredients 9 Egg (add 2-3 extra egg whites for higher protein) 2 tbsps Unsweetened Almond Milk 1/2 tsp Sea Salt• 1 1/2 tsps Extra Virgin Olive Oil 1/2 Yellow Onion (diced) 1 cup Mushrooms 2 Garlic (cloves, minced) 2 cups Kale Leaves (packed and finely sliced) Directions Preheat oven to 350. Whisk together eggs, almond

  • Apple Cinnamon Overnight Oats

    Ingredients 1 1/2 cups Oats (quick oats work best) 1 1/2 cups Unsweetened Almond Milk 2 tbsps Chia Seeds 1 tbsp Maple Syrup 1 tsp Cinnamon 1/4 tsp Nutmeg 1/2 tsp Vanilla Extract 1/2 cup Water 1 Apple (cored and diced) 1 cup Walnuts (chopped) Directions Combine oats, almond milk, chia seeds, maple syrup, cinnamon,